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勇奪2014蘋果日報網購台灣粽第1名，嚴選紅土鴨蛋黃、上等豬三層肉、頂級雪蓮子、埔里香菇、北港花生等優質食材，混合南北粽做法，口感介於米粒分明與黏膩之間，一口吃下，包裹內部的紮實餡料在嘴裡香味四溢，獨家美味會讓人吃一口就深深愛上。
We are the champion of 2014 Apply Daily Taiwan Rice Dumpling Contest (Online Group). In making our mixed northern and southern style dumplings, we only the freshest ingredients, including duck egg yolk, top quality fresh pork, Buli black mushrooms, fresh chickpeas and Beigang large peanuts. Our rice dumplings are neither too dry nor too sticky. Our mouthwatering savory stuffing is simply irresistible.
We are the champion of 2014 Apply Daily Taiwan Rice Dumpling Contest (Online Group). In making our mixed northern and southern style dumplings, we only the freshest ingredients, including duck egg yolk, top quality fresh pork, Buli black mushrooms, fresh chickpeas and Beigang large peanuts. Our rice dumplings are neither too dry nor too sticky. Our mouthwatering savory stuffing is simply irresistible.
